Add Your Review

Thanks for visiting Red Nun Bar & Grill. We'd love to have your feedback!

Which location did you visit?

Don't remember the name of your dish? Find it on our menu!

Which dish or item did you try?

You are submitting your information to Red Nun Bar & Grill and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Skinnyhealthygirl 1 day ago

Clams

We ordered the local fried clams and they were to die for!! Red Nun has some of the best food on Cape and their seafood is so fresh and perfectly prepared. Can't wait to go back!!

Linacaro1 8 days ago

BYO

We love coming to the Red Nun! The BYO is the best to have your burger just the way you like it. The nachos and wings are delicious as well! Will be back for more!

Jsullivan4228 11 days ago

Stella

Plenty of seating at 5pm on a Friday in June. Seated right away. Faith our waitress came right over and it was immediately clear she enjoyed her job and has a great sense of humor. I ordered some naked wings, a Stella, and what they call: "Build a Burger " I had a burger medium well, with bacon, bbq sauce on their famous oversized English Muffin. It was all served by "Faith" who was an excellent waitress. She bantered with us but got down to business when it was time. She was a pleasure to have serve us. Drinks were fast. Service was great. Food came out quickly and was spaced apart well. Wings were just what they should be: naked all chicken. Stella was cold as I like and the burger was cooked as ordered. Medium Well, not too well done. Lots of bacon and the bbq sauce was to my liking. I don't care for spicy bbq and this was not spicy at all. It reminded me of Baby Rays BBQ sauce and very well maybe. If you've never had a burger on an English Muffin ( I have at home) don't dismiss the idea, it's a great twist on an American Classic. You can get your burger on a brioche roll if you wish. Fries were excellent too. I believe they are hand-cut and crunch & crispy. Can't really say anything negative about our experience. This was our first trip to the Red Nun but will not be our last. "Right Red Return"

Schamberm 17 days ago

Cobb Salad

Always fresh and the perfect size for me when I'm down at the cottage!

Nancy 19 days ago

BYO (Build Your Own) Burger

As always, my nun burger was delicious, cooked perfectly... Sweet potato fries were plentiful and yummy! I go there weekly and have never been disappointed.

Alanpiercesoc 1 day ago

Buddha Bowl

If you're looking for a dish that is incredibly satisfying AND on the healthy side, go to Red Nun and order the Buddha Bowl because it's also absolutely DELICIOUS!! We LOVE Red Nun because there is an option for everyone, including lots of beers to choose from, they really know what they're doing.

Deborah 11 days ago

BYO Burger

Husband always orders , likes it because he can have what he wants on it, likes it on the English muffin and cooked to perfection. Our order is always timely and served hot

Pam 12 days ago

Fish Tacos

We are "taco people" if you have tacos on the menu we are going to stop by and try them. These fish tacos were among the best I have had. The fish was fresh and when they say lightly fried that's what they mean. Not oily or greasy at all. The mango salsa was so flavorful and fresh I wish they sold it separately, because I would have bought some in a second. The bartender was a breath of fresh air! We will be back and back often.

Donna 19 days ago

BYO (Build Your Own) Burger

I had a mushroom and cheddar burger with truffle fires! The burger meat was one of the tastiest I have had, being a blend of quality meat. It was juicy, had just enough char, and was only enhanced by the sauteed mushroom and cheddar cheese toppings. Even the half sour pickle was delicious! Topped it off with a Cape Cod Blonde : )

Sulljr19 20 days ago

Clams

Food was good. Our food runner was awesome!! He made our experience great and was so attentive and nice!!



PAST DRAWING WINNERS

May 2021:
Coming soon

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA